Comfort food has a way of making everything feel just right. And when it comes to creamy, rich, and soul-warming meals, Neiman Marcus Chicken Casserole stands out as a timeless classic. Whether you’re looking for a weeknight dinner hit or a potluck showstopper, this dish delivers bold flavor with simple ingredients.
In this article, we’ll dive into what makes this chicken casserole so irresistible—from its mysterious origins and luxe ingredients to the viral appeal of its “million dollar” cousin. You’ll get step-by-step cooking instructions, expert tips, and delicious variations to keep things interesting. Plus, we’ll answer the most-asked questions about this iconic dish, like why it’s sometimes called Nixon chicken and how to boost flavor easily.
Check out Chicken Pot Pie Pasta – A Comfort Food Fusion for another creamy favorite.
Table of contents
Table of contents
- Understanding the Origin of Neiman Marcus Chicken Casserole
- Ingredients That Make It Unique and Irresistible
- Step-by-Step: How to Make Neiman Marcus Chicken Casserole at Home
- Million Dollar Chicken Casserole vs Neiman Marcus Chicken
- Why It’s Also Called Nixon Chicken
- Variations to Elevate the Classic Neiman Marcus Recipe
- What to Add for More Flavor in Your Chicken Casserole
- What to Serve with Neiman Marcus Chicken Casserole
- Storing, Reheating, and Make-Ahead Tips
- FAQ
Neiman Marcus Chicken Casserole: The Best Comfort Dish You’ll Ever Make
- Prep Time: 10 min
- Cook Time: 35min
- Total Time: 45 min
- Yield: 6 servings 1x
- Category: Dinner
- Method: Baking
- Cuisine: American
Description
Neiman Marcus Chicken Casserole is the ultimate creamy comfort food made with tender chicken, rich cheeses, and a crunchy Ritz cracker topping. Perfect for family dinners or potlucks.
Ingredients
3 cups cooked shredded chicken
8 oz cream cheese, softened
1 cup sour cream
1 can cream of chicken soup
1 ½ cups shredded cheddar cheese
1 tsp garlic powder
Salt and pepper to taste
1 ½ cups crushed Ritz crackers
½ cup melted butter
Instructions
1. PREHEAT THE OVEN
Preheat oven to 350°F (175°C).
2. MAKE THE CREAMY BASE
In a bowl, combine cream cheese, sour cream, and soup until smooth.
3. ADD CHICKEN AND SEASONING
Add shredded chicken, cheddar, garlic powder, salt, and pepper. Mix well.
4. ASSEMBLE THE CASSEROLE
Spread into a greased 9×13 baking dish.
5. PREPARE THE TOPPING
Mix crushed crackers with melted butter and sprinkle over casserole.
6. BAKE
Bake uncovered for 30–35 minutes or until golden and bubbly.
7. LET IT REST
Let cool 5–10 minutes before serving.
Notes
Use rotisserie chicken for convenience. Can be assembled and refrigerated up to 24 hours before baking. Freezes well for up to 2 months.
Nutrition
- Serving Size: 1 slice
- Calories: 420
- Sugar: 3g
- Sodium: 780mg
- Fat: 30g
- Saturated Fat: 15g
- Unsaturated Fat: 12g
- Trans Fat: 1g
- Carbohydrates: 18g
- Fiber: 1g
- Protein: 22g
- Cholesterol: 95mg
Understanding the Origin of Neiman Marcus Chicken Casserole
What is Neiman Marcus Chicken?
At its core, Neiman Marcus Chicken Casserole is a decadent, creamy baked dish made with shredded chicken, mayonnaise or sour cream, shredded cheese, and crushed Ritz crackers. Some versions toss in cream cheese, green onions, or even bacon bits for extra richness.
It’s believed to have been inspired by a dish served at the Zodiac Room—Neiman Marcus’s upscale in-store café—though official records don’t confirm this origin. What’s clear is that the recipe took the internet by storm in the early 2000s, appearing on countless food blogs and Pinterest boards.
While the department store is known for luxury fashion, this casserole brings that luxe feel to your kitchen table—no shopping trip required.
The History Behind the Recipe and Its Viral Fame
Despite its elusive background, the casserole found fame in home kitchens because it’s:
- Easy to prepare with everyday pantry items
- Ridiculously creamy and cheesy
- Loved by picky eaters and adventurous foodies alike
Food bloggers dubbed it the “Neiman Marcus Dip Casserole” for its flavor resemblance to the brand’s signature almond-bacon-cheddar party dip. Over time, home cooks started referring to it simply as “Neiman Marcus Chicken.”
Interestingly, it’s also gained traction under names like “million dollar chicken” and “Nixon chicken,” both tied to its ultra-rich taste and mysterious past.
Discover great ideas like Ultimate Grilled Chicken Wrap Guide if you’re looking for fast and flavorful chicken dishes.
Ingredients That Make It Unique and Irresistible
Creamy Components that Set It Apart
What sets Neiman Marcus Chicken Casserole apart from your average chicken bake is its signature creamy texture. Here’s what goes into building that irresistible richness:
- Sour Cream or Mayonnaise: These are the classic bases that give the casserole its tangy creaminess. Sour cream lends a slight tartness, while mayonnaise adds depth and body.
- Cream Cheese: Some versions include a generous scoop of cream cheese, which melts down into a smooth, velvety layer that binds the ingredients together.
- Heavy Cream or Condensed Soup: Adding a small amount of heavy cream or cream of chicken soup can enhance the creaminess and create a thicker texture.
These creamy elements ensure every bite feels indulgent and comforting—perfect for cold nights or cozy weekends.
Protein and Cheese Pairings That Work Best
Of course, a casserole is only as good as its filling. The Neiman Marcus Chicken Casserole usually features:
- Cooked Shredded Chicken: Rotisserie chicken works beautifully, offering flavor and convenience. You can also poach chicken breasts or thighs if you prefer making it from scratch.
- Shredded Cheese: Sharp cheddar is the go-to, but many recipes mix in mozzarella or Monterey Jack for a gooey finish. Parmesan can be sprinkled on top for a salty crust.
- Optional Add-ins: Crumbled bacon, chopped green onions, or diced jalapeños bring in texture and pops of flavor that take this dish to the next level.
Here’s a quick table for easy substitution ideas:
| Ingredient | Substitution Ideas |
|---|---|
| Sour Cream | Greek Yogurt, Crème Fraîche |
| Shredded Chicken | Turkey, Canned Chicken |
| Cheddar Cheese | Gouda, Pepper Jack, Mozzarella |
| Ritz Crackers (Topping) | Panko, Breadcrumbs, Crushed Cornflakes |
If you’re into creamy casseroles, Don’t miss our How to Make a Perfect Pillsbury Chicken Pot Pie at Home—another classic worth mastering.
Step-by-Step: How to Make Neiman Marcus Chicken Casserole at Home
Preparation and Cooking Instructions
Making Neiman Marcus Chicken Casserole is surprisingly simple—no advanced culinary skills required. Here’s a clear breakdown:
Ingredients:
- 3 cups shredded cooked chicken
- 1 cup sour cream or mayonnaise
- 1 (8 oz) block cream cheese, softened
- 1 cup shredded cheddar cheese
- ½ cup chopped green onions (optional)
- ½ teaspoon garlic powder
- Salt and pepper to taste
- 1 sleeve Ritz crackers, crushed
- 4 tablespoons melted butter
Instructions:
- Preheat your oven to 350°F (175°C).
- Mix the base: In a large bowl, combine sour cream, cream cheese, cheddar, garlic powder, and seasoning. Stir until smooth.
- Add the chicken and optional green onions to the mixture and stir to coat everything evenly.
- Transfer to a baking dish (9×13 inch works great). Spread the mixture evenly.
- Prepare the topping: In a separate bowl, mix crushed Ritz crackers with melted butter.
- Top the casserole with the buttery crumbs.
- Bake uncovered for 25–30 minutes or until golden and bubbly.
- Cool slightly before serving to allow the casserole to set.
This dish is ideal for meal prep—you can even assemble it a day ahead and bake it when ready. Want more creative twists? Check out Smothered Chicken Wings for another bold-flavor poultry hit.
Kitchen Tools You’ll Need for Perfection
Keeping your prep efficient is part of the magic. Here’s a short checklist of helpful kitchen tools:
- Mixing bowls (medium and large)
- Electric mixer (for cream cheese blending)
- 9×13 inch casserole dish
- Silicone spatula (for even spreading)
- Oven-safe foil (if making ahead)
- Food processor or rolling pin (for crushing crackers)
Pro Tip: Use a meat thermometer if reheating leftovers—aim for an internal temp of 165°F.
Million Dollar Chicken Casserole vs Neiman Marcus Chicken
What is Million Dollar Chicken Casserole?
If you’ve stumbled across the term “Million Dollar Chicken Casserole,” you’re not alone. It’s a viral comfort dish that shares many similarities with the Neiman Marcus version, yet it carries its own creamy charm and rich ingredients.
Million Dollar Chicken Casserole typically includes:
- Cream cheese
- Sour cream
- Mayonnaise
- Shredded cooked chicken
- Cheddar cheese
- Cream of chicken soup
- Ritz crackers or panko for topping
This combination creates a velvety texture with layers of rich, cheesy flavor. It’s called “million dollar” not because of the cost, but because people claim it tastes like a million bucks.
Key Differences and Flavor Profiles
While both casseroles are rich, creamy, and ultra-comforting, there are some subtle distinctions that set them apart.
| Feature | Neiman Marcus Chicken | Million Dollar Chicken |
|---|---|---|
| Origins | Linked to Neiman Marcus Café | Viral internet comfort food |
| Cream Base | Often uses sour cream only | Mix of sour cream, mayo, & soup |
| Texture | Creamy with slight tang | Extra rich and dense |
| Cheese Type | Typically cheddar | Often includes mozzarella blend |
| Add-ins | Optional bacon or onions | Frequently includes bacon & soup |
| Topping | Buttery Ritz cracker crumbs | Ritz crackers or panko |
The biggest distinction lies in the depth of creaminess—Million Dollar Chicken Casserole uses multiple creamy ingredients, which gives it a denser, richer mouthfeel. In contrast, Neiman Marcus Chicken Casserole leans a bit lighter, with a slightly tangy note that balances the richness.
If you love exploring cozy chicken dishes, Looking for inspiration? Try Chicken Pot Pie Pasta – A Comfort Food Fusion, another creamy option with a pasta twist.
Why It’s Also Called Nixon Chicken
Exploring the “Nixon Chicken” Connection
You might have heard some versions of Neiman Marcus Chicken Casserole referred to as “Nixon Chicken”—a name that sparks curiosity and raises eyebrows. But what’s the story behind it?
The term “Nixon Chicken” is a nickname that’s floated around food blogs and family recipe books, loosely linking the dish to President Richard Nixon. Some say the casserole was a favorite of his during White House dinners, while others claim it was served during political events in the ‘70s.
However, there’s no official documentation tying Nixon to this specific casserole. The name seems to stem from culinary folklore—a fun, mysterious label that adds nostalgic flair to a beloved comfort food.
What’s more likely is that this chicken casserole represents the era of mid-century American cuisine: a time when creamy bakes, casseroles topped with crackers, and dishes made with condensed soups were kitchen staples. Nixon or not, it’s a nostalgic throwback that reminds people of simpler times and heartwarming meals.
Pop Culture, Presidents, and Poultry
Naming dishes after political figures or celebrities isn’t new. Just like we have Beef Wellington (tied to British nobility) or Chateaubriand (named for a French diplomat), “Nixon Chicken” likely gained steam because it gave a humble dish a touch of prestige—or at least made it more memorable.
And let’s be honest: doesn’t “Nixon Chicken” sound like a casserole worthy of a dinner party? Whether you believe the presidential connection or not, it adds an interesting layer of lore to an already iconic recipe.
If you’re into food history and southern-style chicken dishes, Don’t miss our Smothered Chicken Wings for another comforting classic rooted in tradition.
Variations to Elevate the Classic Neiman Marcus Recipe
Spicy Twists and Flavor Additions
One of the best things about Neiman Marcus Chicken Casserole is how easily it adapts to different tastes. Whether you’re a heat-seeker or craving bold new flavors, you can spice things up with just a few ingredients.
Here are flavorful add-ins to turn up the taste:
- Diced jalapeños or green chiles – Add heat without overpowering.
- Cayenne pepper or smoked paprika – For that slow-building spice.
- Buffalo sauce – Mix into the base for a tangy kick.
- Taco seasoning – Blend with shredded chicken to create a Tex-Mex fusion.
- Chipotle in adobo sauce – For a smoky, spicy depth.
These additions work great without disrupting the creamy base of the original casserole. And if you’re not into spicy food, swap in mild seasonings like garlic-herb blends or ranch seasoning for rich but approachable flavor.
Low-Carb and Keto-Friendly Substitutions
Want to enjoy this comforting dish while sticking to a low-carb or keto lifestyle? You absolutely can. Just a few smart swaps make this casserole compliant without sacrificing flavor or texture.
Try these easy ingredient substitutions:
| Original Ingredient | Low-Carb Swap |
|---|---|
| Ritz crackers (topping) | Crushed pork rinds or almond flour mix |
| Cream of chicken soup | Heavy cream + chicken broth + seasoning |
| Sour cream | Full-fat Greek yogurt |
| Cream cheese | Keep it – already keto-friendly |
| Chicken breast | Use thighs for more fat (keto-friendly) |
Going low-carb doesn’t mean missing out. The result is still rich, satisfying, and full of comforting flavor—just without the carb load.
These tweaks also make the dish ideal for meal prep. Bake in smaller containers and freeze for quick, keto-friendly dinners.
If you enjoy transforming classics into lighter dishes, Check out Ultimate Grilled Chicken Wrap Guide—a fresh spin with flavor-forward fillings.
What to Add for More Flavor in Your Chicken Casserole
Top Seasonings and Herbs to Try
Even the most comforting casserole can benefit from a flavor boost. If your Neiman Marcus Chicken Casserole tastes a bit too safe, it might just need a few simple tweaks. Here’s how to build bold flavor without overcomplicating things:
- Garlic Powder & Onion Powder – Add depth to the creamy base.
- Smoked Paprika – Brings a subtle smokiness and color.
- Dried Thyme or Rosemary – Perfect for earthy undertones that balance the richness.
- Mustard Powder – A secret weapon for depth and zip.
- Cracked Black Pepper – Adds punch without overpowering the creamy profile.
Fresh herbs like chopped parsley, thyme, or chives can also brighten the dish and make it feel a little fresher and more vibrant.
You can also experiment with seasoning blends like:
- Ranch seasoning
- Italian seasoning
- Creole blend (for southern heat)
These additions help transform the casserole into something personal—and irresistible.
How Sauces and Stocks Can Transform Your Dish
If your casserole ever feels too thick or bland, don’t blame the ingredients—blame the lack of liquid flavor. Creamy dishes like this benefit from a hint of rich, seasoned liquid to round them out.
Here are smart ways to level up the cream base:
| Flavor Booster | Use For… |
|---|---|
| Chicken stock (low sodium) | Extra moisture + depth of flavor |
| Worcestershire sauce | Umami, rich complexity |
| Dijon mustard | Tangy brightness that cuts richness |
| Tabasco or hot sauce | Controlled heat and acid balance |
| Soy sauce (just a dash) | Adds umami without overpowering |
Mix a few tablespoons into your creamy base for an extra layer of taste. Remember, a well-seasoned base means a well-balanced bite every time.
Looking for more creamy comfort food ideas?
Discover great ideas like How to Make a Perfect Pillsbury Chicken Pot Pie at Home for a dish with equally rich filling and flaky crust.
What to Serve with Neiman Marcus Chicken Casserole
Best Side Dishes to Complement the Creaminess
Neiman Marcus Chicken Casserole is a star on its own, but pairing it with the right sides can really elevate your meal. Here are some great options:
- Sautéed green veggies: Garlic green beans, steamed broccoli, or fresh spinach add a light, fresh contrast.
- Fresh salads: A crisp salad with a tangy lemon vinaigrette balances the richness of the casserole.
- Pilaf rice or quinoa: Light, flavorful grains that complement the creamy texture.
- Roasted potatoes: For potato lovers, a crispy golden side adds great texture.
- Garlic bread or crusty baguette: Perfect for soaking up the creamy sauce.
Perfect Pairings for a Complete Comfort Meal
The key is balancing richness, freshness, and crunch to avoid an overly heavy meal. A generous serving of casserole paired with a green vegetable and some starch or bread makes for a complete, satisfying dinner.
Storing, Reheating, and Make-Ahead Tips
How to Properly Store and Reheat Leftovers
Neiman Marcus Chicken Casserole makes fantastic leftovers. To keep it fresh and tasty:
- Storage: Let the casserole cool completely, then cover tightly with plastic wrap or transfer to an airtight container. Refrigerate for up to 3-4 days.
- Reheating: Reheat in the oven at 350°F (175°C) for 15–20 minutes until warmed through. You can also microwave individual portions—cover loosely to retain moisture. Use a meat thermometer to ensure it reaches 165°F internally.
Freezing Instructions and Make-Ahead Strategies
- Make-ahead: Assemble the casserole in a baking dish, cover tightly with foil or plastic wrap, and refrigerate for up to 24 hours before baking.
- Freezing: For longer storage, wrap the unbaked casserole tightly and freeze for up to 2 months. Thaw overnight in the fridge before baking as usual.
- Portion freezing: Bake the casserole, cool completely, then cut into portions and freeze in airtight containers or freezer bags. Reheat in the oven or microwave.
These tips help you enjoy this creamy comfort food anytime, with minimal effort.
FAQ
Neiman Marcus Chicken is a creamy, baked chicken casserole known for its rich texture and simplicity. Typically made with shredded chicken, sour cream or mayo, cream cheese, and topped with buttery Ritz crackers, the dish is rumored to have originated from the café at Neiman Marcus department stores. Whether or not the store served it, the name has stuck due to its luxurious, decadent flavor.
Million Dollar Chicken Casserole is a viral version of chicken casserole that’s even richer than Neiman Marcus Chicken. It combines cream cheese, sour cream, mayonnaise, cheddar cheese, and sometimes condensed chicken soup, creating a melt-in-your-mouth experience. It’s called “million dollar” not because of the price—but because it tastes like a million bucks.
The nickname “Nixon Chicken” is part of culinary folklore. While there’s no confirmed connection to President Richard Nixon, some believe the dish—or something like it—was served at events during his presidency. It gained the moniker over time through home cooks and food bloggers as a way to make the dish more memorable. It also aligns with the dish’s 1970s-style comfort-food aesthetic.
To boost flavor in Neiman Marcus Chicken Casserole, try:
Seasonings like garlic powder, smoked paprika, or onion powder
Fresh herbs such as thyme, parsley, or chives
Bold add-ins like Dijon mustard, Worcestershire sauce, or buffalo sauce
Swaps like pepper jack cheese for spice or bacon for smoky richness
These additions create a more dynamic and savory profile without changing the creamy heart of the dish.
Conclusion:
Neiman Marcus Chicken Casserole is more than just another chicken bake—it’s a beloved comfort dish that delivers every time. Whether you’re making it for a weeknight dinner, a potluck gathering, or a freezer-friendly meal prep, this creamy classic hits all the right notes: rich, flavorful, and simple to pull together.
From its luxurious texture to its curious backstory—including its ties to the “Million Dollar” and “Nixon” names—this dish carries charm, nostalgia, and serious flavor. You now have the tools to make it your own: spice it up, slim it down, or stick to the traditional version that’s earned a place in recipe boxes across America.
And if you’re looking for more easy, satisfying ideas, Check out Chicken Pot Pie Pasta – A Comfort Food Fusion and Discover great ideas like Smothered Chicken Wings to round out your comfort food collection.